Cathedral City Mature Cheddar Cheese (Milk) (39%), Water, Mozzarella Cheese (Milk) (12%), Rice Flour, Gram Flour, Full Fat Soft Cheese (6%) (Full Fat Soft Cheese (Milk), Modified Maize Starch, Preservative: Potassium Sorbate), Rapeseed Oil, Maize Flour, Maize Starch, Potato Starch, Salt, Thickeners: Methyl Cellulose, Xanthan Gum; Garlic Powder, Raising Agents: Diphosphates, Sodium Carbonates; Dextrose, Yeast Extract.
ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENTS IN BOLD.
| Typical Values | Per 100g Ovenbaked | Per Cheese Bite Ovenbaked |
|---|---|---|
| Energy | 1435 kJ 345 kcal |
344 kJ 83 kcal |
| Fat | 23.1g | 5.6g |
| (of which saturates | 10.0g | 2.4g) |
| Carbohydrate | 20.8g | 5.0g |
| (of which sugars | 0.4g | 0.1g) |
| Fibre | 1.4g | 0.3g |
| Protein | 12.6g | 3.0g |
| Salt | 1.4g | 0.3g |
